Tag Archives: Brooklyn

Jews of the Week: Rose and Reuben Mattus

Rose and Reuben Mattus

Reuben Mattus (1912-1994) was born in Poland during World War I, which took his father’s life. He and his mother moved to New York when he was still a child. To make a living, the two worked at an ice cream parlour run by Mattus’ uncle, where ten-year old Reuben would squeeze lemons. By the time he finished high school, the family business was making chocolate ice cream bars and ice cream sandwiches, and sold them from a horse-drawn carriage. They opened up an ice cream factory in Brooklyn, where a young Rose Vesel (1916-2006) was hired to be a bookkeeper. Rose also immigrated with her Polish-Jewish family to New York as a five-year old. She first met Reuben on the streets of Brooklyn, and the two finally married in 1936. Two decades later, the couple decided to open up a new ice cream company. This ice cream would be richer and thicker, made with natural ingredients and butterfat as opposed to the artificial ingredients commonly used by other ice cream makers at the time. Since foreign-sounding names typically market better, Reuben came up with the Danish-sounding “Häagen-Dazs”, and put a map of Denmark on the logo. He did this as a tribute to Denmark, a country which strove to protect its Jews during the Holocaust. (The name “Häagen-Dazs” doesn’t actually mean anything in Danish!) While Reuben developed the recipes, Rose would sell the ice cream – initially by giving out free samples at supermarkets and universities, then catering to upscale restaurants. By 1973, Häagen-Dazs was the only ice cream being sold across the US, and opened its first official store just three years later. The Mattus’ sold the company for $70 million in 1983, but stayed on as consultants. Today, Häagen-Dazs is among the best-known ice cream brands in the world, and continues to operate ice cream shops all over the globe. (It still uses natural flavours and avoids using emulsifiers and artificial stabilizers like guar gum and carrageenan.) Reuben and Rose Mattus have been called the “Emperors of Ice Cream”, much like their fellow Jewish compatriots Baskin & Robbins and Ben & Jerry. Aside from ice cream, the Mattus’ were noted philanthropists, and strong supporters of Israel. They founded a school in Herzliya which still bears their name, and funded the construction of multiple settlements. They also financially supported the controversial Rabbi Meir Kahane, founder of the Jewish Defense League (JDL), as well as the Likud party. Rose Mattus sat on the board of the Zionist Organizations of America, and was reportedly a good friend of both Ariel Sharon and Benjamin Netanyahu. In 2004, she published a book detailing the incredible story of Häagen-Dazs.

Words of the Week

It is better to have an Israel that everyone hates, than an Auschwitz that everyone loves.
– Rabbi Meir Kahane

Jew of the Week: Maurice Sendak

Where the Wild Things Are

Maurice Bernard Sendak (1928-2012) was born in Brooklyn to Polish-Jewish immigrants. He fell in love with books during a lengthy childhood illness, and after watching Disney’s Fantasia at age 12, decided to become an illustrator. Skipping college, Sendak first did illustrations for toy store windows before having his art published in a textbook. He then devoted himself to illustrating children’s books, including many Jewish themed ones like Good Shabbos Everybody. (Sendak once noted that one of his greatest inspirations was his father’s telling of stories from the Torah.) By the late 1950’s, he started writing his own children’s books. His most famous work came in 1963, and made Sendak a household name. Where the Wild Things Are was very controversial when first published, criticized for its edgy theme and “dark” illustrations. Sendak attributed this to his own difficult childhood, having lost many family members in the Holocaust. Nonetheless, the book became hugely popular, and went on to sell over 20 million copies worldwide. It has since been adapted into a Hollywood film and even an opera, and has been ranked as the best picture book of all time. All in all, Sendak authored 22 books, illustrated 90 more, and wrote, directed, or produced seven films. He saw himself not as a children’s author, but an “author who told the truth about children”. Sendak won many awards, including the National Medal of the Arts, and the prestigious Hans Christian Andersen Award for “lasting contribution to children’s literature”. Sendak donated $1 million to New York’s Jewish Board of Family and Children’s Services, and left his precious collection of over 10,000 artworks, books, and manuscripts to be turned into a museum and library. He was a humble man, and avoided book signings because he “couldn’t stand the thought of parents dragging children to wait in line for hours to see a little old man in thick glasses.” After his passing of a stroke at age 83, The New York Times hailed him as “the most important children’s book artist of the 20th century.”

Words of the Week

It’s a Jewish way of getting through life. You acknowledge what is spectacular and beautiful and also you don’t close your eyes to the pain and the difficulty.
– playwright Tony Kushner, on Maurice Sendak’s books.